Marmara Mediterranean Cuisine Menu

Mashed chickpeas blended with garlic, tahini, seasonings, lemon juice and olive oil.

Grilled smoked eggplant mixed with garlic, tahini, mayonnaise, seasonings and olive oil.

Grilled smoked eggplant and a mix of peppers, garlic, spices and olive oil.

Boiled fresh red beets, coriander, dill, garlic, labneh, spices and olive oil.

Breadcrumbs, walnuts, cheeses, pepper paste, garlic, olive oil and spices.

Chopped tomatoes, onions, parsley, pepper, tomato paste, walnuts, spices and olive oil.

Yogurt mixed with garlic, walnuts, mint, olive oil and seasoning.

Grape leaves stuffed with rice, fresh parsley and mint.

Fried eggplant and pepper mixed with tomato sauce, garlic and seasonings.

Mixture of 8 different appetizers chosen by our chef.

A traditional soup filled with lentils and pureed vegetables.

Creamy tomatoes blended with the perfect amount of spices and mozzarella cheese.

Oven baked lamb shank comes with bulgur pilav, grilled vegetables and red sauce.

Served with cooked lamb, sauteed roasted eggplant, cheese and red sauce.

Grilled beef tenderloin comes with, sauteed onion, colored peppers and fajita's sauces.

Served with mashed potatoes and boiled vegetables.

Baked short ribs come to with bulgur pilav and grilled vegetables.

Served with grilled beef tenderloin mushroom sauce and boiled vegetables.

Grilled lamb skewer kebab served with eggplant with garlic yogurt.

Baked lamb shoulder is served with bulgur pilav, onion and red sauce.

Grilled short loin lamb served with BBQ sauce, grilled vegetables & rice.

Sauteed ground meat comes with fried eggplant, vegetables and rice.

S. lamb adana kebab, s. chicken adana kebab, s. lamb lokum & filet lokum. Comes with grilled - pen fryed eggplant, garlic, peppers & cheese.

Lamb chops and grill shrimp comes with, mashed potatoes and steamed vegetables.

Sliced fillet meat comes with sauteed asparagus, peppers and BBQ sauce.

Lokum. Served with oven baked baby potato, arugula, chefs sauce.

Served with green salad.

Served with steamed vegetables and oven baked baby potatoes, chefs sauce.

Cubes of fresh salmon char-grilled with onions, red peppers, and green peppers. Served with salad.

Fresh shrimp char-grilled with onions, green and red peppers, topped with special sauce Served with house sauce as a side and salad.

Sauteed baby shrimp served with rice.

Served with mashed potatoes.

Served with fresh colored pepper.

Baked 45 minutes with wedges of lemon and bay leaves in a thick salt crust comes in flames.

Comes with green salad.

Comes with steam vegetables & backed oven baby potato, chef sauce.

Comes with steam vegetables & backed oven baby potato.

Sauteed baby shrimp, comes with rice.

Manti. Ground meat, phyllo dough, garlic yogurt, peppers and seasoning.

Crunchy and cheesy chicken comes with tomato sauce pasta.

Pan-fried garlic shrimp comes to with spicy tomato sauce pasta and asparagus.

Fresh boneless, skinless chicken breast, minced garlic, heavy cream, Parmesan cheese, basil, and parsley.

Served with asparagus, peppers and pesto sauce.

Served with green salad and lemon.

Chefs special homemade pide.

A thick dough crust stuffed with seasoned ground lamb.

Ground meat, soujouk, pastrami and cheese.

Cheese, peppers and soujouk.

Cheese, peppers and tomatoes. Vegetarian.

A special pide topped with chopped filet mignon, green peppers, red peppers, red Holland peppers, tomatoes and onions.

Pastrami, peppers, cheese.

Served with french fries and ketchup.

Served with french fries and ketchup.

Served with french fries and ketchup.

Fresh boneless, skinless chicken breast, minced garlic, heavy cream, Parmesan cheese, basil, and parsley.

Served with french fries and mozzarella sticks.

3 pieces. Ground lamb seasoned with onion, parsley and herbs. Char-grilled meatballs. Served with french fries.